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1 | Semester 1 Session 2023/2024 | FSI27303 | Fsi27303: Confectionery Technology (dr. Nurul Zaizuliana) | Mod-Blended |
2 | Semester 1 Session 2023/2024 | FSI13103 | Fsi13103: General Physics (dr. Nurul Zaizuliana Rois Anwar) | Mod-Blended |
3 | Semester 1 Session 2023/2024 | FSD23503 | Processing Of Plant-based Products | Mod-Blended |
4 | Semester 1 Session 2023/2024 | FSI23303 | Calculus For Applied Science | Mod-Blended |
5 | Semester 2 Session 2022/2023 | FSI22203 | Teknologi Pemprosesan Makanan I | Mod-Blended |
6 | Semester 2 Session 2022/2023 | FSI20602 | Analisis Kimia Makanan | Mod-Blended |
7 | Semester 1 Session 2022/2023 | FSD20803 | Fsd 20803: Fundamental Of Food Process Engineering (dr. Nurul Zaizuliana & Dr. Wan Anwar Fahmi | Mod-Blended |
8 | Semester 1 Session 2022/2023 | FSI26803 | Cocoa And Sugar Confectionery Technology | Mod-Blended |
9 | Semester 1 Session 2022/2023 | FSD23503 | Processing Of Plant-based Products | Mod-Blended |
10 | Semester 2 Session 2021/2022 | FSI42001 | Seminar | Mod-Blended |
11 | Semester 2 Session 2021/2022 | FSI22303 | Teknologi Pemprosesan Makanan Ii | Mod-Blended |
12 | Semester 2 Session 2021/2022 | FSI20303 | Kalkulus | Mod-Blended |
13 | Semester 1 Session 2021/2022 | FSI22303 | Teknologi Pemprosesan Makanan Ii | Mod-Blended |
14 | Semester 1 Session 2021/2022 | FSI26803 | Cocoa And Sugar Confectionery Technology | Mod-Blended |
15 | Semester 2 Session 2020/2021 | FSI26803 | Cocoa And Sugar Confectionery Technology | Mod-Blended |
16 | Semester 2 Session 2020/2021 | FSI20303 | Kalkulus | Mod-Blended |
17 | Semester 1 Session 2020/2021 | FSI21203 | Asas Kejuruteraan Proses Makanan | Mod-Blended |
18 | Semester 2 Session 2019/2020 | FSI42001 | Seminar | Mod-Blended |
19 | Semester 2 Session 2019/2020 | FSI26803 | Cocoa And Sugar Confectionery Technology | Mod-Blended |
20 | Semester 1 Session 2019/2020 | FSI26803 | Cocoa And Sugar Confectionery Technology | Mod-Blended |
21 | Semester 1 Session 2019/2020 | FSI20303 | Kalkulus | Mod-Blended |
22 | Semester 1 Session 2018/2019 | FSI30903 | Pembungkusan Makanan | Mod-Blended |
23 | Semester 1 Session 2018/2019 | FSI20303 | Kalkulus | Mod-Blended |
24 | Semester 2 Session 2017/2018 | FSI20303 | Kalkulus | Mod-Blended |
25 | Semester 1 Session 2017/2018 | FSI30903 | Pembungkusan Makanan | Mod-Blended |
26 | Semester 1 Session 2017/2018 | FSI21203 | Asas Kejuruteraan Proses Makanan | Mod-Blended |